A velvety blend of vegetables and lentils, enhanced with freshly ground spices for a rich and aromatic flavor. This gluten-free and vegan soup offers a hearty and satisfying taste.

A rich and flavorful spiced tomato soup, carefully simmered with turmeric-marinated chicken, creating a harmonious blend of warmth and aromatic spices.

A refreshing mix of freshly chopped cucumber, protein-packed chickpeas, crunchy onions, and juicy tomatoes, all tossed with aromatic herbs to create a vibrant, gluten-free, and vegan-friendly dish.

Grilled Paneer Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy vinaigrette.

Grilled Chicken Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy Vinaigrette for a delightful gluten-free option.

Crispy, fried, and battered chicken thighs infused with aromatic curry leaves, creating a flavorful and spicy dish that is both tender and delectable.

Crispy vegetable fritters made with a blend of seasoned chickpea and rice flour, featuring finely chopped vegetables such as onions, spinach, and potatoes. These gluten-free delights are lightly spiced and fried to golden perfection.

Marinated chicken wings, slow-cooked in a traditional tandoor oven, delivering a smoky and tender bite with aromatic spices.

A vibrant deconstructed samosa is topped with spiced chole, diced onions, and fresh tomatoes, all garnished with cilantro. Finished with a drizzle of creamy yogurt, zesty mint chutney, and tangy tamarind chutney.

Crispy chickpea battered spinach is topped with diced onions, fresh tomatoes, and chopped cilantro, then drizzled with creamy yogurt, tangy mint chutney, and sweet date chutney.

Crispy golden turnovers filled with a spiced mixture of tender potatoes and green peas, served with a tangy chutney on the side.

Crispy breaded tilapia, delicately seasoned and coated in a mixture of chickpea and rice flour for a light and flavorful crunch.

A crispy smashed potato patty topped with spiced chickpeas, diced onions, fresh tomatoes, and chopped cilantro. Drizzled with tangy yogurt, refreshing mint chutney, and sweet tamarind chutney.

Tender smoked chicken breast, marinated in a blend of ginger, garlic, creamy yogurt, and freshly ground spices, then grilled to perfection.

House-made paneer marinated in a rich blend of ginger, garlic, yogurt, and freshly ground spices, then grilled to perfection. This dish offers a harmonious balance of tangy, spicy, and smoky flavors.

Roasted cauliflower marinated in a blend of ginger, garlic, yogurt, and freshly ground spices, offering a vegan option with a tangy and aromatic flavor profile.

Grilled Salmon marinated in a mix of ginger, garlic, yogurt, and freshly ground spices, creating a harmonious blend of flavors with a tender texture.

Succulent minced lamb, seasoned with a blend of aromatic herbs, rolled and roasted to perfection on a skewer, delivering a savory and smoky flavor.

Grilled prawn marinated in a rich blend of ginger, garlic, creamy yogurt, and freshly ground spices, creating a fusion of vibrant flavors.

Delicately grilled minced lamb patties, seasoned with a harmonious blend of aromatic herbs and spices, offering a melt-in-your-mouth texture.

Coriander-crusted lamb chops are marinated in a blend of ginger, garlic, yogurt, and freshly ground spices, delivering a succulent and aromatic dish.

Tender grilled octopus, smoked with a blend of southern spices, served atop a creamy chickpea puree.

A delightful assortment of succulent meats and tender paneer, expertly selected by our chef, ensuring a perfect blend of flavors and textures on one plate.

Tender half chicken marinated in a blend of fresh ginger, garlic, creamy yogurt, and a mix of freshly ground spices, then cooked to perfection in a tandoor.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

Succulent Chicken Tikka, marinated in aromatic spices and cooked in a traditional tandoor, is enveloped in a silky combination of tomato, onion, and bell peppers, creating a harmonious blend of flavors.

Paneer Tikka Masala features succulent paneer cubes cooked in a traditional tandoor, enveloped in a silky combination of tomato, onion, and bell peppers. This dish offers a harmonious blend of smoky and savory flavors with a rich, velvety texture.

Tender goat pieces cooked in a traditional tandoor, enveloped in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful curry.

Tandoor-cooked lamb in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful dish.

A flavorful Fish Tikka Masala featuring tender tandoor-cooked fish immersed in a silky sauce made from a blend of tomatoes, onions, and bell peppers.

Creamy Paneer cubes simmered in a rich and nutty puree of cashew nuts and fennel seeds, creating a luxurious and aromatic curry.

Tender chicken pieces cooked in a rich, nutty puree of cashew nuts and fennel seeds, creating a creamy and flavorful dish with subtle sweetness and aromatic spices.

(Served with a side of Basmati Rice) Tender Goat pieces simmered in a rich and creamy sauce made from a nutty puree of cashew nuts and aromatic fennel seeds, creating a harmonious blend of flavors and textures.

Tender lamb pieces simmered in a rich, nutty puree of cashew nuts and aromatic fennel seeds, creating a creamy and flavorful dish.

Tender fish fillets simmered in a creamy, nutty puree of cashew nuts and aromatic fennel seeds, creating a rich and flavorful korma sauce.

Creamy spinach gravy infused with ground coriander, featuring tender cubes of paneer. A harmonious blend of spices enhances the rich, velvety texture of this classic dish.

Tender pieces of goat are simmered in a creamy spinach gravy, enriched with the earthy tones of ground coriander.

Tender semi-dry sautéed goat, seasoned with a special spice blend and aromatic curry leaves, offering a rich and flavorful taste.

Tender tandoori chicken is simmered in a rich tomato gravy, enhanced with creamy cashew puree for a luscious finish.

Paneer Vindaloo features succulent Paneer cubes simmered in a spicy, tangy vinaigrette, complemented by tender Potatoes for a hearty and flavorful dish.

Tender chicken pieces simmered in a spicy vinaigrette with potatoes, featuring flavors of garlic, ginger, and a blend of aromatic spices for a fiery and savory dish.

Tender goat pieces simmered in a spicy vinaigrette sauce, accompanied by soft, flavorful potatoes, creating a rich and hearty dish.

Tender lamb pieces simmered in a spicy vinaigrette sauce with a hint of tanginess, accompanied by soft, flavorful potatoes.

Fish Vindaloo features tender, marinated Fish fillets simmered in a spicy vinaigrette with Potatoes, creating a tangy and fiery dish that highlights the bold flavors of Indian cuisine.

Soft cubes of Paneer simmered in a rich and spicy Madras sauce, infused with creamy Coconut Milk and aromatic spices, creating a perfect balance of heat and creaminess.

Tender chicken pieces cooked in a rich roasted coconut gravy, enhanced with the deep, smoky flavors of garam masala.

Tender goat pieces simmered in a rich roasted coconut gravy, infused with the smoky warmth of garam masala.

Tender pieces of lamb simmered in a rich roasted coconut gravy, enhanced with the deep, smoky notes of garam masala for a perfectly balanced spicy and aromatic curry.

Delicate fish fillets simmered in a rich roasted coconut gravy, enhanced with the aromatic depth of smoked garam masala.

Paneer cubes simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of tangy and savory flavors.

Tender Chicken simmered in a spicy Tamarind Gravy enriched with creamy Coconut Milk, creating a harmonious blend of heat and sweetness.

Tender Goat pieces simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of heat and sweetness.

Tender lamb pieces simmered in a spicy tamarind gravy, enriched with creamy coconut milk for a harmonious blend of tangy and savory flavors.

Tender fish fillets cooked in a spicy tamarind gravy enriched with creamy coconut milk.

Tender fish fillets cooked in a rich, creamy spinach gravy infused with the warm flavors of ground coriander.